cross

house made bread, hojiblanca olive oil 4

polenta chips 11
gorgonloza sauce

pecan pate 13
charred bread

brussel sprouts, ndjua butter 23
white bean, chestnut pangrattato

fresh persimmon, iceberg  15
pecorino

goldband snapper ceviche 24
macadamia, green apple, coconut

cauliflower, salted ricotta, pickled grapes, dates 21
almonds, shiso

sticky fried duck, sesame, wombok, hazelnut  25
coriander, chilli

lentils & rice, braised beans, pistachio 23
fried eschallots, pomegranate

charcuterie board 30
cured meats, pickles, toast

fried chicken 24
maple, szechuan, red cabbage, shallots

chickpea pancake 20
mushroom, eggplant, fried broccoli

chargrilled pork neck 26
kaffir lime, coconut, pumpkin

zucchini, baby bok choy  18
black sesame, sunflower

braised lamb shoulder, pickled currants 28
harissa, preserved lemon yoghurt, flatbread

steamed blue eye, cabbage, fennel 32
capers, green tomato

wagyu steak, spaetzle  36
corn, pickled green chilli